Monkey Shoulder Scotch is a superb blended malt whisky from William Grant, made with single malts from three famous Speyside distilleries. The result is a smooth, creamy, supple and very malty Scotch which works superbly well neat, over ice, or in whisky cocktails.
GINGER MONKEY COCKTAIL
50ml Monkey Shoulder
120ml Dry Ginger Ale
1 Orange wedge
HOW TO MAKE IT
Fill long glass with ice.
Pour in the Monkey Shoulder and dry ginger ale.
Gently stir and garnish with the orange wedge.[ess_grid alias=”westgatecare”][/ess_grid]